Herring gold 500 mg
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HARENG OR 500 mgThere are many and abundant herring fisheries in Norway, one of the main sources of food for the Norwegian people. The herring oil from the Norwegian herring rogue with spring is rich in Choline and Essential Fatty acids omega-3DH and AEP. Precursor of acetylcholine, a powerful neurotransmitter that allows the brain to better treat and memorize information, choline is an important substance for the proper functioning of the liver and cognitive faculties. Hareng oil also naturally contains Astaxanthin, a member of the carotenoid family and one of the most powerful antioxidants of nature. Clinical studies have shown that Astaxanthin supports cardiovascular and immune health, while protecting the skin against premature aging and other risks associated with sun's UV exposure. This oil comes from sustainable and environmentally friendly practices. The Norwegian herring fishing for spawning spring was independently certified by the Navy Stewardship Council (MSC) whose mission is to safeguard marine habitats. The herring oil is richer in ADH and AEP in the form of phospholipids than krill. In addition, omega-3s in phospholipid form are more easily assimilated. Small capsules are easy to swallow and the product has no aftertaste of fish. Offered in formats of 500 and 1,000 mg.
Medicinal Ingredients by Capsule:RomegaMC 30 (Hareng Rogue Extract) (ClUPEA HARENGUS):500 mg Total content of omega-3:145 mg fatty acids Docosahexaenoic Acid (ADH):65 mg Eicosapentaenoic acid (AEP):50 mg Total phospholipid content:140 mg TC in the form of phospholipids:39.5 mg AEP in the form of phospholipids:15 mg Choline (natural):20 mg Astaxanthine (Natural):280 mcg
Non-medicinal ingredients:Capsule (gelatin, glycerin, purified water), fish oil (anchovy, sardines and / or mackerel), mixture of natural tocopherols.
- Améliore les fonctions cognitives
- Contient un puissant antioxydant
- Soutien la santé cardiovasculaire et immunitaire
- Soutient le fonctionnement du foie
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