Moringa-infused guacamole recipe
With the avocados it contains, guacamole is already a nutritious dish. But when you add moringa powder to it, you get a dip that's high in calcium, iron, plant-based protein and more. Try our moringa-infused guacamole recipe for a deliciously nutritious snack.
Ingredients to prepare the moringa-infused guacamole recipe
- 2 ripe avocados
- The juice of 1 lemon
- 2 tbsp chopped onions
- 1/2 tsp moringa powder
- 1/2 tsp salt
- 2 tbsp olive oil
- 1 hot pepper, optional
Steps to prepare the moringa-infused guacamole recipe
Cut the avocados in half. Remove the pits and spoon out the flesh to place in a bowl. Mash with a fork.
Incorporate the other ingredients.
Cover and refrigerate for 1 hour before serving with tortilla chips, veggies or even fajitas and burritos.
Recipe by Nia Pure Nature