Matcha Uji (Thé vert)||Matcha Uji (green tea) Matcha Uji (Thé vert)||Matcha Uji (green tea)
Matcha Uji (Thé vert)||Matcha Uji (green tea) Matcha Uji (Thé vert)||Matcha Uji (green tea)
Matcha Uji (Thé vert)||Matcha Uji (green tea)
Matcha Uji (Thé vert)||Matcha Uji (green tea)
Matcha Uji (Thé vert)||Matcha Uji (green tea) Matcha Uji (Thé vert)||Matcha Uji (green tea)
Matcha Uji (Thé vert)||Matcha Uji (green tea) Matcha Uji (Thé vert)||Matcha Uji (green tea)
Matcha Uji (Thé vert)||Matcha Uji (green tea)
Matcha Uji (Thé vert)||Matcha Uji (green tea)
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Matcha Uji (green tea)

Regular price
$21.99
Regular price
$21.99
Sale price
$21.99
Quantity

It is produced near Kyoto (the former capital of Japan) in the mythical region of Uji, and more precisely in Ujitawara, native city of Nagatani Soen, inventor of the Sencha style. Its powerful and tasty emulsion offers a velvety texture as well as a slightly bitter and sweet flavor with grasses grass and peas notes eats everything. An iodinated touch oversees everything by gently tickling the palace.

Matcha preparation

Matcha is a small green tea powder very fine. It is traditionally used in the Japanese tea ceremony, Chanoyu. We present here a simple way to taste at home this "liquid jade mousse".

To prepare a good matcha, just respect some very simple but precise steps. First, just get the Matcha box from the ½ hour refrigerator before preparing it for temping. Then, it is necessary to sift the amount of desired matcha. To do this, use a teaspoon for "scratching" the matcha in a small corarier type infuser or a sieve with flour. Taming the Matcha makes its foam much more creamy and avoids the formation of lumps.

Then warm your Chawan (bowl), discard the water, and wipe it. Put a tea tea teas sift in the bowl, or two chashaku (spoon in Matcha). Rinse your Chasen (tea whip) to soften its strands.

Pour 65 ml of water to 75 ° C on tea. Matcha should be able to drink in 3 to 5 sips only.

As soon as you have poured the water, start whipping energetically using the whip. Whip first in the bottom of the bowl, taking care not to crush the whip strands. When a foam starts to form, gently turn the whip towards the tea surface while continuing to whip, to break the big bubbles.

That's it! Tea is served. You can accompany your matcha of a slightly sweet treat, it is the tradition! Replace the unused parts of Matcha to the refrigerator. Tea keeps there six months.

De deuxième génération de producteurs, les frères Osafumi signent ce matcha de dégustation d’un excellent rapport qualité/prix.
$7.99 (taxes included) standard shipping fees for all orders. Conditions may apply.

Delivery service provided by Canada Post, Nationex or LivRapide.

We pay up to $10 (taxes included) in delivery fees for each order. If additional delivery charges apply, you will have the choice of modifying your order or paying the additional charge.

We offers in-store pick-up. This service is fast and free. Pick-ups are prepared Monday through Friday and you can pick it up anytime during our business hours once it’s ready.

For more details, please read our shipping and delivery policies

Please note that La Moisson Supermarché Santé does not offer any medical advice to its customers. We invite you to consult a doctor in order to have a professional opinion before using this product. Results may vary with each individual and we cannot guarantee its effects. The results or statements mentioned are only indicative. This product does not cure disease and cannot at any time replace a medical prescription without the approval of a competent doctor or pharmacist. If you are already taking medication, have a specific health condition, are pregnant or have any other medical condition, please consult a healthcare practitioner before using this product.