Plant-based turmeric golden milk recipe
Perfect after a nice meal, our plant-based turmeric golden milk recipe will set you up for an evening of relaxation and well-being.
Golden milk is a traditional Ayurvedic drink with turmeric as main ingredient. Aside from its comforting quality and enveloping flavor, it has countless virtues, including anti-inflammatory, antioxidant and digestive aid, in addition to having a positive effect on the immune system, liver and metabolism.
For those times when you want something ready to drink, try Botanica's Turmeric Golden Mylk. In the form of powder, just add a serving to your favorite warmed up plant-based drink and you're good to go... or sip!
Ingredients to prepare the plant-based turmeric golden milk recipe
- 1 can coconut milk
- 400 ml water
- 2 tsp fermented turmeric
- 1 tsp fermented ginger
- 2 tsp ground cinnamon
- ½ tsp ground cardamom
- ¼ tsp ground nutmeg
- 1 tsp vanilla extract
- 2 tsp honey or coconut sugar (optional)
- A pinch of fresh ground pepper
Steps to prepare the plant-based turmeric golden milk recipe
Add all the ingredients to a small pot over light heat. Gently stir and heat without boiling until latte has reached desired temperature.
Enjoy slowly with a blanket and a good book!
Recipe by New Roots
