Italian-style scrambled eggs recipe for two
This Valentine's Day, surprise your lover with breakfast in bed. Gourmet and nutritious, our Italian-style scrambled eggs recipe is the perfect breakfast for a perfect romantic morning!
Serves 2 | Prep time : 5 min | Cook time : 10 min
Ingredients for the Italian-style scrambled eggs recipe
- ¼ cup extra virgin olive oil
- 1 onion, chopped
- 1/2 jar Stefano marinara sauce
- 6 eggs
- Salt and black pepper, to taste
- 4 slices of crunchy Italian bread, toasted
- Parmesan cheese, grated
Steps to prepare the Italian-style scrambled eggs recipe
In a large skillet, heat the olive oil over medium heat. Add the onions and cook for 3-4 minutes. Add salt and pepper to taste.
Add the sauce to the onions and bring to a boil.
In a bowl, whisk the eggs and add salt and pepper to taste.
Add the eggs to the sauce and stir to scramble them.
Remove from the heat once the eggs are cooked but not completely set.
Top each slice of bread with eggs and sprinkle with Parmesan cheese.
Recipe by Stefano
